Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, banana mousse with plantain chips. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Banana Mousse with plantain chips is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Banana Mousse with plantain chips is something that I’ve loved my entire life. They are nice and they look fantastic.
Chocolate Mousse with Plantain and Berry JamRecetas del Señor Señor. Banana is a very energetic fruit full of essential nutrients that are good for the health of the body; and a And of course, you can always decorate to taste, either by adding some chocolate chips, some If you want to read similar articles to How to Make Eggless Banana Mousse, we recommend you visit. eggless banana mousse recipe with step by step photos. quick dessert recipe of banana mousse. this eggless banana mousse can be served plain or Tips for making banana mousse. Usually I make this banana mousse with leftover amul cream (after adding it to the Punjabi gravies) and fruits that.
To begin with this recipe, we must prepare a few components. You can have banana mousse with plantain chips using 14 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Banana Mousse with plantain chips:
- Make ready for mousse–
- Take 1 ripe banana
- Prepare 1/2 cup mix lentil powder
- Take 1/3 cup milk powder
- Get 2 cardamons
- Prepare 1 tsp honey
- Take 1 tbsp orange juice
- Prepare 1/2 tsp cinnamon powder
- Get 2 tbsp ghee
- Make ready For Chips:
- Make ready 4 sliced raw banana
- Make ready 1/4 tsp turmeric powder
- Get 1 pinch salt
- Get As required Oil for deep frying
Tostones, pan fried green It's thick, creamy & full of Amaretto flavor. Topped with mousse and sliced almonds, I couldn't stop. Banana chips recipe or plantain chips- Crispy and spicy chips or wafers made of raw banana is an all time favorite snack that we love to munch on. Every time I make banana chips at home I vary the seasoning to get different flavor.
Instructions to make Banana Mousse with plantain chips:
- At first sliced raw banana properly, marinated them with turmeric powder and salt. Thn shaped them into roll with toothpick at last fried them into deep oil.
- Stuffing :- Heat a pan with lil bit ghee added mix lentil (Yellow gram & Bengal split) & cardamon seeds and Saute them for 3 minutes & blended them.
- Again heat the pan with ghee added lentil mixture, milk powder, honey & Water. Stirring it for 2-4 minutes & added honey, cinnamon powder. Cooked it properly and let them cool.
- Now added banana, orange juice & lentil mixture together. Set them with chips.
- Enjoy it with Beetroot sauce.
This time around I made them spicy and hot with red chili powder. Season with salt; serve with plantain chips. If you cut the plantain slices too thin, they could be a choking hazard. Fry thin slices of green plantains to make plantain chips, or cut thicker circles or ovals for tostones, the crispy, twice-fried snack eaten across Latin America and the Caribbean. It would be good if you apply some oil on your hand.
So that is going to wrap this up with this special food banana mousse with plantain chips recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
