Hey everyone, it is Brad, welcome to our recipe page. Today, we’re going to make a distinctive dish, fried fish and mealie rice. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Fried fish and mealie rice is one of the most well liked of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. Fried fish and mealie rice is something that I have loved my whole life.
Kimchi Fried Rice with Sesame Curried Pork Tenderloin with Fried Rice with Apples and RaisinsOn dine chez Nanou. turmeric, chicken stock, curry powder, butter, coriander, brown rice. Hello folks, this week we'd like to share with you an important recipe of mine on how to make Chinese fried rice with fish, which I call "Fish Fried Rice." #Fish #Fried #Recipe Check This our Channel Videos, Hope you will get many things which are happening in your daily life. We are always trying to make.
To begin with this recipe, we must prepare a few ingredients. You can have fried fish and mealie rice using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Fried fish and mealie rice:
- Make ready 1 kg fish fillet
- Make ready 3 eggs
- Prepare 1 cup flour
- Prepare 2 spoons spice for fish
- Take 1 teaspoon mixed herbs spice
- Prepare 1 \2cup canola oil
I find that it's usually not the fish that tastes super salty, but instead the egg. This recipe was taken from an online newspaper. Toss and fry rice well until well heated through. Should it be a bit too dry, add a little more oil to glaze.
Instructions to make Fried fish and mealie rice:
- Using electric pan heat oil then on a_seperate bowl beat eggs,another bowl pour flour and spices
- Then first dip fish into eggs then flour then fry until golden brown
- I served it with mealie rice and gravy
Add in the peas and toss well to combine. Salted fish divides opinion, but get over the smell and savour the taste. You'll need leftover cooked rice for this, ideally (isn't that what the dish fried rice Salted fish is meant to be eaten in small quantities, almost as a condiment, to flavour a mouthful of rice or steamed pork patty. Then season with salt, fish sauce, and black pepper. Mix in the cilantro stems and transfer to a serving platter.
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