Quick Sesame Pechay Stir-fry
Quick Sesame Pechay Stir-fry

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, quick sesame pechay stir-fry. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Quick Sesame Pechay Stir-fry is one of the most favored of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. Quick Sesame Pechay Stir-fry is something which I have loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can cook quick sesame pechay stir-fry using 7 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Quick Sesame Pechay Stir-fry:
  1. Make ready 3-4 bunch Pechay (white stem or bok choy), chopped
  2. Take 4 cloves garlic, sliced thin
  3. Prepare 1 Tbsp Butter with 1 tsp cooking oil
  4. Make ready 2-3 pinches salt
  5. Get Sesame oil (to dress)
  6. Make ready to taste pepper (optional)
  7. Get Pinch roasted sesame seeds (optional)
Steps to make Quick Sesame Pechay Stir-fry:
  1. Sauté garlic in butter and oil until fragrant and golden.
  2. Sauté in chopped pechay, stems first then leaves. It cooks fast so don't over cook.
  3. Season with salt, mix in well. Turn off heat and dress with a good round of sesame oil. Sprinkle roasted sesame seeds on top if available. Serve as a side dish to your protein.

So that is going to wrap this up with this exceptional food quick sesame pechay stir-fry recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!