Calamari & Chick Pea Stir Fry
Calamari & Chick Pea Stir Fry

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, calamari & chick pea stir fry. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Calamari & Chick Pea Stir Fry is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Calamari & Chick Pea Stir Fry is something that I have loved my whole life.

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To begin with this particular recipe, we must prepare a few ingredients. You can have calamari & chick pea stir fry using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Calamari & Chick Pea Stir Fry:
  1. Get 500 g Calamari Rings
  2. Take 540 ml Can of Chick Peas
  3. Get 1 Large Head of Bok Choy
  4. Take 4 Tbsp Garlic Powder
  5. Get 3 Tbsp Soy Sauce
  6. Make ready 1 Tbsp Fine Salt
  7. Prepare 2 Tbsp Black Pepper
  8. Get 2 Tbsp Canola Oil

There are many ways to prepare and cook squid. Fried squid is common in the Mediterranean. Besides the fact that the taste of calamari appeals to many people, squid While calamari rings make for popular entrees and appetizers, the meat can also be prepared in strips and. Calamari is the Italian word for "squid" and is commonly used to describe a number of dishes that Many restaurants in North America and Europe choose to call squid "calamari" no matter how it is.

Steps to make Calamari & Chick Pea Stir Fry:
  1. Cut the bok choy in half to separate the crunchy stems from the leafs. Chop the stems into uniform pieces for even cooking. Chop the leafs as thinly as preferred
  2. Add Canola oil to a large pan on medium heat. Add the bok choy stems and chick peas then cook for 5 minutes
  3. Add the bok choy leafs and calamari rings. Sprinkle all the spices diffusely over the pan contents
  4. Cook contents until bok choy leafs become thin and wilted. Do not cook to long or the Calamari rings will become rubbery

Fried Calamari is a lot easier to make at home than you might think! For me, Fried Calamari was always one of those must-order dishes. I don't eat fried food too often, but fried calamari is one of my. See more ideas about Calamari, Calamari recipes, Food. How many of you have ordered fried calamari at a restaurant and then been kinda disappointed that you did?

So that’s going to wrap this up for this special food calamari & chick pea stir fry recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!