Brad's broccoli beef
Brad's broccoli beef

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, brad's broccoli beef. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Brad's broccoli beef is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Brad's broccoli beef is something which I’ve loved my whole life.

All Reviews for Restaurant Style Beef and Broccoli. I actually have never made this recipe with beef but I have made it several times with tofu broccoli carrots onion and red bell pepper. The beef is tender and flavorful, while the broccoli is nice and crisp.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook brad's broccoli beef using 15 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Brad's broccoli beef:
  1. Take for the sauce
  2. Take 1/2 cup soy sauce
  3. Make ready 1/2 cup water
  4. Take 1/2 cup light brown sugar
  5. Prepare 1 1/2 tbs corn starch
  6. Prepare 2 tbs rice wine vinegar
  7. Make ready 1 tbs oyster sauce
  8. Get 1/2 tbs fish sauce
  9. Prepare the veggies
  10. Get 2 med shallots, chopped
  11. Take 1 small bok choy
  12. Make ready 1 med head broccoli, cut to bite sized florets
  13. Prepare 1 lg handful of Chinese snow peas
  14. Make ready the meat
  15. Prepare 1 1/4 lbs new York steak

Beef and broccoli is a popular and easy Chinese takeout dish. In this video, you will learn my techniques which will ensure your broccoli stays fresh and your beef turns out juicy and tender. This delicious Chinese Beef and Broccoli recipe comes together in just minutes. Perfect for busy weeknights and WAY better than Chinese takeout, this is sure to become a favorite in your home!

Instructions to make Brad's broccoli beef:
  1. Mix all ingredients for the sauce. Set aside
  2. Season steak with salt and pepper. Sear whole in a fry pan until rare. Set aside on a plate.
  3. In a wok or large fry pan. Heat a small amount of oil. Saute shallots until translucent. 2-3 minutes. Next add bok choy. Saute another two minutes.
  4. Add broccoli. Add 3/4 cup water. Cover and steam for 5-7 minutes until broccoli starts to get tender.
  5. Meanwhile slice beef.
  6. Uncover veggies. Add sauce and snow peas. If you like your beef cooked past rare add it. If not add it at the end.
  7. Stir until sauce thickens. You might not need all the sauce, but halving it will not be enough.
  8. When sauce thickens, plate and serve immediately. Serve with white or fried rice.

Beef and Broccoli was one of the most popular dishes in our family's Chinese takeout restaurant. Get our restaurant secrets in this authentic beef and broccoli recipe. Beef and broccoli is one of those dishes that should be on your fixed weekday dinner menu, because it's so easy to make, super healthy, and extremely delicious. If you've been ordering takeout, I highly. This easy beef & broccoli is so much better than takeout.

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