Mixed Veggies with Mushroom and Walnut
Mixed Veggies with Mushroom and Walnut

Hey everyone, it is Drew, welcome to my recipe page. Today, we’re going to prepare a special dish, mixed veggies with mushroom and walnut. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Mixed Veggies with Mushroom and Walnut is one of the most popular of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Mixed Veggies with Mushroom and Walnut is something that I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can have mixed veggies with mushroom and walnut using 9 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Mixed Veggies with Mushroom and Walnut:
  1. Get 6 broccolini (cut the back edge)
  2. Prepare 6 asparagus (cut the back edge)
  3. Take 3 portobello mushroom (tear apart)
  4. Get 6 pcs walnut
  5. Take 4 Garlic
  6. Prepare Sesame
  7. Take Salt
  8. Prepare Black pepper
  9. Prepare Olive oil
Steps to make Mixed Veggies with Mushroom and Walnut:
  1. Boil broccolini and asparagus
  2. Heat the pan, add olive oil, put the garlic in, sauteé until golden brown, then bring the vege in.
  3. When it's started to cook, put the mushroom in, sauteé until they're cooked. Next, add the walnut on to the pan, season with salt and black pepper. Sprinkle with sesame seeds.

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