Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, sweet, spicy salty holiday nuts. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Sweet, Spicy Salty holiday Nuts is one of the most favored of current trending foods in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Sweet, Spicy Salty holiday Nuts is something that I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can have sweet, spicy salty holiday nuts using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Sweet, Spicy Salty holiday Nuts:
- Make ready 2.5 cups mixed nuts
- Get 2 TBSP brown sugar
- Get 1/4 tsp pepper
- Take 2 tsp salt (I used salted nuts so only put 1 tsp)
- Make ready 1 tsp cumin
- Prepare 1/4 tsp cayenne (add more or less to spice it up)
- Get 1 Tbsp rosemary leaves
- Make ready 2 Tbsp butter unsalted
- Take 1.5 tsp maple syrup
Steps to make Sweet, Spicy Salty holiday Nuts:
- Preheat oven to 350 F prep baking sheet. I used parchment paper as well.
- Mix nuts, salt, pepper, cayenne, brown sugar, and cumin in a bowl dry
- In small sauce pan heat butter med heat, add rosemary and heat until aromatic about 90 seconds. Once butter is heated. Pull from heat add syrup. Pour over nut mixture in bowl stir until evenly coated.
- Pour onto baking sheet cook for 10 minutes, remove from oven and stir. Cook an additional 5 minutes. Remove and let cool. Then Enjoy!!
So that is going to wrap this up with this exceptional food sweet, spicy salty holiday nuts recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
