Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, ham balls. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Ham balls is one of the most popular of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. Ham balls is something which I’ve loved my whole life. They are nice and they look fantastic.
See more ideas about Ham balls, Ham loaf, Ham recipes. Does it count as baking if it goes in the oven and I use my cookie scoop to form them - I think so! Combine meats, cracker crumbs, milk and eggs in large bowl and mix well.
To get started with this recipe, we must prepare a few ingredients. You can have ham balls using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Ham balls:
- Get 1 lb ground sausage
- Prepare 1 lb ground fully cooked ham
- Prepare 2 eggs
- Make ready 3/4 cup milk
- Take 3/4 crushed shredded wheat cereal
- Take 1 1/2 cup packed brown sugar
- Take 2/3 cup water
- Get 1/3 cup vinegar
- Make ready 3/4 tsp ground mustard
Thanks for watching, and God bless. Easter is right around the corner. Getting ready for this special holiday requires many Ham balls is a favorite with our family. I believe it just might be an Iowa custom, perhaps even a SW.
Steps to make Ham balls:
- mixed together the first five ingredients well shape into 1 1/2 or 2 inch balls. place in a greased 9 by 13 baking pan
- FOR SAUCE ( I like to double this recipe for sauce)
- bring the sugar,water, vinegar & mustard to a boil in a saucepan and stir over medium heat, reduce heat let simmer uncovered for about 4 minutes
- pour over ham balls bake uncovered at 350 for 60 to 70 minutes or until brown
Ham Balls are not a new recipe for our family, but rather an institution. You'll find them on the dinner table for occasions ranging from holidays to birthday This family recipe for Ham Balls is pure Iowa. Thoroughly mix the ham ball mixture and shape into bite-size meat balls. Meatballs, made with ham, ground pork, and in our version, bacon. Slathered with a sweet and sour glaze of pineapple juice, brown sugar, ketchup, mustard, and vinegar.
So that’s going to wrap it up for this exceptional food ham balls recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
