Sofie's Masala Dal Soup with cheese and sour cream
Sofie's Masala Dal Soup with cheese and sour cream

Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to make a special dish, sofie's masala dal soup with cheese and sour cream. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Sofie's Masala Dal Soup with cheese and sour cream is one of the most favored of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. Sofie's Masala Dal Soup with cheese and sour cream is something that I have loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can have sofie's masala dal soup with cheese and sour cream using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Sofie's Masala Dal Soup with cheese and sour cream:
  1. Prepare 150 g brown dal
  2. Make ready Generous amount of masala mix, chose any type that you like
  3. Make ready Handful colorful whole pepper
  4. Make ready 6 tbsp sour cream for garnish
  5. Get 50 g shredded cheese for garnish
  6. Prepare 100 ml milk
Instructions to make Sofie's Masala Dal Soup with cheese and sour cream:
  1. Soak the dal in water a day before, if it soaks up the water then add more
  2. Cook the dal in generous amount of water, add masala mix and whole peppers. When the dal is soft, add the milk and cook for 5-10 minutes more
  3. Garnish with sour cream and shredded cheese, serve hot so the cheese melts
  4. The next day i added some canned sweet corn to the game, and gosh it was tasty. A new layer of taste, some gentle sweetness with all the spices. Yummy.

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