Hey everyone, it is John, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, peanut butter shortbread cookies with creamy chocolate centers. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Drizzle melted chocolate over these shortbread cookies for the holidays. Use a food processor or electric chopper to chop the peanuts for this recipe. Chocolate peanut butter cookies are the best of both worlds.
Peanut Butter Shortbread Cookies with Creamy Chocolate Centers is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Peanut Butter Shortbread Cookies with Creamy Chocolate Centers is something that I have loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can cook peanut butter shortbread cookies with creamy chocolate centers using 9 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Peanut Butter Shortbread Cookies with Creamy Chocolate Centers:
- Make ready 1/2 cup (1 stick) butter to room temperature
- Prepare 1 /3 cup creamy peanut butter
- Make ready 1 teaspoon vanilla extract
- Take 1 1/4 cup all purpose flour
- Make ready 1/4 cup confectioners sugar
- Make ready 1/4 teaspoon salt
- Get 3.5 ounce bar of Lindor Exellence Extra Creamy Mik Chocolate
- Get chopped
- Make ready About 12 whole honey roasted peanuts
A rich and flavorful chocolate cookie filled with a delicious soft peanut butter center. Place sugar, butter and peanut butter in a large bowl; beat with an electric mixer until light and fluffy. Add eggs and vanilla; blend well with mixer. Place a chocolate chip in center of each cookie.
Steps to make Peanut Butter Shortbread Cookies with Creamy Chocolate Centers:
- Preheat the oven to 350. Line baking sheets with parchment paper
- In a bowl beat butter, vanilla and peanut butter until compleatly incorporated and creamy
- Add flour, salt and sugar and beat in form dough into a ball shape
- Chill dough if to stick to roll then form into 1 inch balls, make a indentation with a wooden spoon or your thumb in the center of the Cooke and place on prepared pan. Bake for 10 to 15 minutes until set
- Remove from ty oven and with the back of a wooden spoon gently make sure each cookie center has a good indentation to hold filling. Cool compleatly on racks before filling.
- Melt chocolate carefully in the microwave until smooth
- Spoon or pour sme melted chocolate into each cookie center
- Add 1 peanut to each cookie, and refrigerate to set chocolate. Serve at room temperature for beat flavor.
Remove from oven and let cool on cookie sheet. Chocolate Marshmallow Cookies Chocolate Chip Shortbread Cookies Toffee Cookies Spice Cookies Baking Cookies Sugar Cookies Galletas Cookies Yummy Cookies Holiday Cookies. Peanut Butter Thumbprint Cookies with Nutella Hazelnut Spread. Peanut butter shortbread with a delicate peanut butter flavour and melts in your mouth. But these peanut butter shortbread cookies were still a massive hit.
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