Kwetiau Goreng (Fried Rice-flat Noodle) - Indonesia
Kwetiau Goreng (Fried Rice-flat Noodle) - Indonesia

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, kwetiau goreng (fried rice-flat noodle) - indonesia. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Kwetiau Goreng (Fried Rice-flat Noodle) - Indonesia is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. They are fine and they look fantastic. Kwetiau Goreng (Fried Rice-flat Noodle) - Indonesia is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can have kwetiau goreng (fried rice-flat noodle) - indonesia using 19 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Kwetiau Goreng (Fried Rice-flat Noodle) - Indonesia:
  1. Prepare 1 plate of Kwetiau noodle
  2. Take 1/4 cup water
  3. Get 3 tbs cooking oil
  4. Take 1 egg
  5. Take <>Ground seasoning:
  6. Take 1 clove onion
  7. Prepare 1 clove garlic
  8. Take 1 tsp salt
  9. Take 1/4 tsp ground white pepper
  10. Take 1/2 peace of candlenut
  11. Take Bird eye chili if you like
  12. Make ready <>as much as you want of (you can skip tho):
  13. Make ready Bok choy
  14. Take Cabbage
  15. Prepare Carrot
  16. Take Sausages/meat ball/cooked chicken meat/cooked seafood
  17. Take Sweet soy sauce (usually I use 2-3 tbs)
  18. Take Tomato sauce (usually 1-2 tbs)
  19. Prepare Chopped celery
Instructions to make Kwetiau Goreng (Fried Rice-flat Noodle) - Indonesia:
  1. If you have dried kwetiau noodle, prepare it as the instruction on the packaging. If you have the fresh one, make sure you separate it each other (not stick each other) by soak it in cold water.
  2. Cut off the vegetables, sausages, meatball and the chicken. Cut the carrot into slices.
  3. Heat the cooking oil and stir fry the ground seasoning
  4. Set aside the seasoning before it totally cooked then add the egg and stir-fry
  5. Add the carrot first and then other vegetables, sausages/meatball/chicken/seafood, the noodle, sweet soy sauce, tomato sauce and water
  6. After a while, add the celery, evaluate the taste. You can add cucumber as garnish.
  7. Enjoy it and welcome to Indonesia :)

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