Banana Cake with Palm Sugar
Banana Cake with Palm Sugar

Hello everybody, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, banana cake with palm sugar. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Banana Cake with Palm Sugar is one of the most favored of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Banana Cake with Palm Sugar is something that I’ve loved my entire life.

To begin with this recipe, we have to prepare a few components. You can have banana cake with palm sugar using 5 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Banana Cake with Palm Sugar:
  1. Prepare 4 ripe bananas, mashed
  2. Make ready 1 cup self-rising flour (or 1 cup of flour + 1 tsp of baking powder)
  3. Make ready 1/2 cup palm sugar (add more if you want a sweeter cake)
  4. Prepare 1 tbsp oil (I used sunflower oil)
  5. Make ready 2 eggs
Steps to make Banana Cake with Palm Sugar:
  1. Whisk eggs with palm sugar. Add mashed bananas, then oil, then flour. Stir until well combined.
  2. Heat the oven to 175 Celcius degrees.
  3. Bake the cake in a greased pan for about 18-20 minutes. Let cool, cut, and serve.

So that is going to wrap it up with this exceptional food banana cake with palm sugar recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!