Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, shrimp scampi. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Shrimp Scampi is one of the most favored of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Shrimp Scampi is something which I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook shrimp scampi using 12 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Shrimp Scampi:
- Get 1 pound medium-large raw shrimp, shelled, deveined, tail-on
- Make ready 2 Tbs. olive oil
- Prepare 2-3 Tbs. butter
- Prepare Dash Salt
- Get 1/2 cup zucchini, finely chopped
- Prepare 1-2 garlic cloves, mashed
- Get 1/2 Tbs. red pepper flakes (or more)
- Prepare 1/2 cup dry white wine
- Prepare 4 Tbs. parsley, chopped finely
- Prepare 1 Tbs. lemon juice
- Get Dash black pepper to taste
- Get 1 plum tomato, seeded, finely chopped
Steps to make Shrimp Scampi:
- Prepare the shrimp. Place in a colander and rinse. Allow to dry in the refrigerator for 10 minutes while prepping the other ingredients.
- Heat a large sauté pan on medium-high heat. Reduce to medium and add olive oil and butter. Swirl the butter and olive oil around in the pan. Let the melted butter foam a bit. Add a dash of salt if using unsalted butter.
- Stir in the zucchini and sauté for 2 minutes. Add the garlic and red pepper flakes. Sauté for an additional minute.
- Add the shrimp in an even layer in the pan, cook for 1 minute, and add the wine. Stir to coat the shrimp. Increase the heat to medium-high and boil the wine for 3 minutes.
- Gently stir to turn the shrimp over to cook on the other side. Continue to cook for another 2 minutes.
- Remove the pan from the heat. Sprinkle the shrimp with parsley, lemon juice, black pepper, tomato pieces, and toss to combine.
- Place the pan over low heat and cover for 1-2 minutes.
- Remove the pan from the heat and pour the pan ingredients and juices over prepared pasta in a bowl or on plates.
So that’s going to wrap it up with this special food shrimp scampi recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
