Zesty Meatball Sliders
Zesty Meatball Sliders

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, zesty meatball sliders. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

These Meatball Sliders are the result of taking juicy, flavorful Italian meatballs, bathing them in rich, zesty marinara, smothering them in mozzarella and cocooning them in hollowed out toasted garlic. Delicious meatless meatballs served on slider rolls with zesty tomato sauce and melty mozzarella. Cheesy Meatball Sliders make entertaining so easy and are perfect for feeding a crowd!

Zesty Meatball Sliders is one of the most popular of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. Zesty Meatball Sliders is something which I’ve loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can have zesty meatball sliders using 19 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Zesty Meatball Sliders:
  1. Take Marinara Sauce
  2. Get 1 can plum whole tomatoes
  3. Take 1 tsp Italian seasoning
  4. Take 1 tbsp dried parsley
  5. Get 1 tsp dried basil
  6. Get salt and pepper
  7. Prepare Ground Beef Mixture
  8. Get 2 lb lean ground beef
  9. Make ready 1 egg
  10. Take 1/2 cup Italian breadcrumbs
  11. Take salt and pepper
  12. Take 1 tsp Italian seasoning
  13. Make ready 1/2 tsp dried basil
  14. Take 1/2 tsp crushed chili flakes
  15. Make ready 1/2 tsp dried parsley
  16. Get 1/2 onion, diced
  17. Take 2 clove garlic, minced
  18. Get 24 mini slider buns
  19. Get 1/2 cup shredded mozzarella cheese

I love that little You will love these cheesy meatball sliders. They are great for dinner or entertaining for the big game. These little Italian meatball sliders are perfect for parties.especially the Super Bowl! And yes, this recipe only makes two tiny sliders but you could easily increase the ingredients and make a large.

Steps to make Zesty Meatball Sliders:
  1. Preheat oven to 400°F. Mix the ingredients for the ground beef in a bowl.
  2. Form 24 golf ball size (or slightly larger)meatballs and lay them on a lightly greased baking sheet.
  3. Cook meatballs in the oven for 30 min, flipping them 1/2 way through the cooking time.
  4. In a pot, add your whole plum tomatoes (tomato juice included) with your seasoning, and crush up the tomatoes using a masher or an electric hand blender. Bring to boil then reduce heat.
  5. Add the cooked meatballs into the pot of sauce and let sit for 20 min.
  6. Assemble the sliders by placing meatball on bun, shredded cheese, a little more sauce and fresh parsley (optional) ENJOY!

Little burgers deliver big flavor as Italian Meatball Sliders show. Marinara sauce replaces the ketchup and basil serves as a sub for lettuce. These Turkey Meatball Sliders are savory and juicy, all while being slimmed down! The zesty Italian seasoning and fresh basil leaves give these sliders irresistible flavor and a crunchy exterior that you. These chicken Parmesan sliders are the perfect solution, packed with zesty tomato sauce, hearty chicken meatballs and gooey cheese — plus a generous topping of garlic butter.

So that’s going to wrap it up with this exceptional food zesty meatball sliders recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!