Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, stuffed zucchinis. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Stuffed Zucchinis is one of the most favored of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Stuffed Zucchinis is something that I’ve loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can cook stuffed zucchinis using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Stuffed Zucchinis:
- Make ready 2 medium zucchini
- Take 1/3 cup panko crumbs
- Make ready 1 chopped tomato
- Make ready 1/4 cup fresh parsley and dill (mixed)
- Take 2 tbsp chopped walnuts
- Prepare 1 minced garlic clove
- Get 2 tbsp shredded parmesan cheese
- Get 2 tbsp olive oil
- Take 1 salt and pepper to taste
Instructions to make Stuffed Zucchinis:
- Preheat oven to 425°
- Split 2 medium zucchini and remove seeds.
- Season zucchini with salt. And place on baking sheet.
- In a medium bowl combine 1/3 cup panko crumbs, 1 chopped tomato, 1/4 cup parsley dill mix, 2 tablespoons chopped walnuts, 2 tablespoons olive oil, 1 minced garlic clove and salt & pepper to taste.
- Fill zucchinis will stuffing mixture. Drizzle olive oil over top. Bake 20 minutes then remove zucchinis from oven. Sprinkle your 2 tablespoons of shredded parmesan cheese over zucchinis. Bake 3-5 more minutes until cheese is melted. Remove from oven and serve.
So that’s going to wrap this up for this special food stuffed zucchinis recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
