Tropical Banana Bread
Tropical Banana Bread

Hello everybody, it’s Drew, welcome to my recipe site. Today, I will show you a way to make a special dish, tropical banana bread. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Tropical Banana Bread is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They are nice and they look wonderful. Tropical Banana Bread is something that I have loved my entire life.

This Tropical Banana Bread is the most delicious twist on a classic favorite. I love the coconut and pineapple in this, and can't seem to get enough. Banana bread gets a tropical update with the addition of crushed pineapple and flaked coconut in this moist Tropical Banana Bread. this link is to an external site that may or may not meet accessibility.

To get started with this recipe, we must first prepare a few components. You can cook tropical banana bread using 13 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Tropical Banana Bread:
  1. Get 1/2 cup butter
  2. Make ready 1 cup coconut sugar
  3. Get 3 eggs
  4. Prepare 3 cup flour
  5. Take 1 tsp baking powder
  6. Get 1 tsp baking soda
  7. Take 1/2 tsp salt
  8. Make ready 1/2 tsp cinnamon
  9. Get 1/2 tsp nutmeg
  10. Make ready 2 bananas
  11. Prepare 1/2 cup prunes, chopped
  12. Prepare 1 medium mango, chopped
  13. Make ready 1/2 cup pineapple, chopped

The usual banana bread routine involves walnuts, which are not tropical nuts. So I started with macadamias and cashews. Both were good, but I was surprised that I preferred the macadamia. This Tropical Banana Bread is the best way to use up those ripe bananas on the counter.

Steps to make Tropical Banana Bread:
  1. Cream butter, sugar, add eggs and mix until smooth.
  2. Mix dry ingredients together and mix alternately with chopped fruit and mashed bananas.
  3. Pour into greased and floured 1 1/2 quart loaf pan, and cook about an hour at 350°F, or until a toothpick inserted comes out clean and/or is golden brown. Will make about 8 to 10 big slices. If you like, you could probably make these in a muffin tin, also.

Adding cherries, pineapple, and coconut makes this sweet bread a favorite in our house. Banana bread, made with light butter, is the perfect anytime treat. Sweet and fruity, this supremely moist banana bread is bursting with tropical flavors. One slice is sure to cure even the fiercest Winter blues. And just like that, it's Wednesday!

So that is going to wrap it up with this exceptional food tropical banana bread recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!