Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a special dish, banana peanut butter, pork. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
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Banana peanut butter, pork is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. They are fine and they look wonderful. Banana peanut butter, pork is something that I have loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook banana peanut butter, pork using 13 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Banana peanut butter, pork:
- Prepare pork amd filling
- Prepare 1 large banana
- Get 1/3 cup crunchy peanut butter
- Get 2 lb pork loin
- Get 1/4 tsp salt
- Make ready 1/2 tsp ground sage
- Get 1/4 tsp ground black pepper
- Take 1/2 cup water
- Make ready outer spices
- Get 1/4 cup vegetable oil
- Take 1/4 tsp ground sage
- Get 1/4 tsp salt
- Get 1/4 tsp ground black pepper, fresh
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Steps to make Banana peanut butter, pork:
- Preheat oven 400° Fahrenheit
- Butterfly the pork loin.
- On the inside of the pork, add sage, salt, and pepper.
- Mash the banana, and mix with peanut butter. Spread it into the pork.
- Roll the pork up and tie the pork up with twine. Add sage, pepper, and salt.
- Heat an oven safe pan with vegetable oil. Add tied up pork loin. Sear the bottom and baste the top
- Put into oven bake 40 -50 minutes. At last 15 minutes add half a cup of water
- Let sit 10 minutes. Serve hope you enjoy!
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