Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, oat crunchies. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Recipe for much-loved South African syrup Crunchies - add melted chocolate to make them even more decadent. Part of the series: Easy Recipes. Oat crunchies are a great baked good that can be a fine treat for the whole family.
Oat crunchies is one of the most popular of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Oat crunchies is something which I’ve loved my whole life.
To get started with this recipe, we have to prepare a few components. You can cook oat crunchies using 7 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Oat crunchies:
- Get 125 grams butter
- Get 2 tbsp honey
- Take 1/2 cup brown sugar
- Make ready 3 cup oats
- Make ready 1/2 cup raisins
- Make ready 1 tbsp ground almonds(optional)
- Take 1 tbsp mixed seeds(sunflower,sesame,pumpkin)(optional)
I'm mixing up a batch of seeded oat crunchies. These healthy seeded oat crunchie recipe is like your Granny's secret recipe, but with a few healthier tweaks. Oats doesn't have to be dull. These oat crunchies are the perfect combination of a healthy and delicious snack.
Steps to make Oat crunchies:
- Preheat the oven to 180°C.
- Melt the butter, honey and in a large saucepan over a moderate heat
- Mix in the dry ingredients, coating well with the honey mixture.
- Transfer the mixture to a 22cm square baking tin and press flat.
- Bake for 20mins until golden.
- Remove from the oven and, loosen around the edges with a knife and cut into squares.
- Press down on the crunchies with a spatuka to prevent them from crumbling and leave to cool in the baking tin.
By: Ntwenhle Gcabashe. salad oat-crunchies nutrition facts and nutritional information. These quick and easy biscuits are packed with rolled oats and walnuts. They are topped with a sprinkle of sugar before being baked to golden brown. Try this South African Oat Crunchies recipe, or contribute your own. These super-crispy crunchy oat cookies are a healthier way to feed your cravings, and make a great snack at any time of the day.
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