Thai Peanut Sauce
Thai Peanut Sauce

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, thai peanut sauce. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Thai Peanut Sauce is one of the most popular of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Thai Peanut Sauce is something that I’ve loved my entire life.

Thai Chicken Satay skewers with Thai Peanut Sauce - you'll be astonished how easily you can replicate this authentic Thai restaurant favourite! How to make the best Thai Peanut Sauce ever! This Peanut Sauce Recipe can be used as a dipping sauce, salad dressing, for peanut noodles or with chicken satay.

To begin with this recipe, we have to first prepare a few ingredients. You can have thai peanut sauce using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Thai Peanut Sauce:
  1. Get 1 cup fresh roasted peanuts
  2. Take 2 cup coconut milk
  3. Prepare 1 1/2 tbsp red chilli paste
  4. Take 1 1/2 tbsp palm sugar
  5. Make ready 1 tbsp fishsauce
  6. Take 1 tbsp tamarind puree
  7. Prepare 1/3 tsp salt
  8. Make ready 1/2 tsp sugar

Ridiculously easy Thai peanut sauce recipe that's slightly spicy, made in the blender and doubles as a dressing. Add to stir-fry, noodles, salads and satay! While most Western versions of satay sauce are made with peanut butter, our Thai version starts with real peanuts—and you'll taste the difference! It's the perfect sauce for salads, spring rolls, noodles, and more.

Instructions to make Thai Peanut Sauce:
  1. This recipe need fresh ground roasted peanuts,so start by pan roasted peanuts on low heat until crisp ,but not burn ,peeled,and blend it,left some chuck is fine for nice sauce texture
  2. On low heat add some coconut milk and stir in chilli paste ,stir until fragrance
  3. Add more coconut milk,keep stirring
  4. Oh you still stir ..add all coconut milk ,seasoning ..let it simmer ,stir occasionly..for 15 mins
  5. Add fresh ground roasted peanuts,stir to mix ..let itcook more ,well coperate,and become thick sauce
  6. Serve with satay dishes - - https://cookpad.com/us/recipes/357997-thai-chicken-satay

Creamy, zesty, and with a little bit of heat, it's finger-licking. Keywords: Spring Roll dipping Sauces eThai Peanut Sauce, Best peanut sauce, vegan peanut sauce, Best ever peanut sauce, gluten free peanut Sauce, Did you make this recipe? This Thai Peanut sauce is quick and easy to make at home and the flavor will blow you away. An easy Thai inspired peanut sauce perfect for dipping or drizzling! This Thai Peanut Sauce is insanely creamy, packed with flavor, and so versatile!

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