Hello everybody, it’s Drew, welcome to our recipe page. Today, I will show you a way to make a special dish, mixed fried rice. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Mixed Fried Rice is one of the most popular of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Mixed Fried Rice is something that I’ve loved my whole life.
In this video I will make Mixed Fried Rice, this is delicious, easy to make and everyone loves it. If you Like this recipe, please click the Like button. This Chinese restaurant-style fried rice recipe is the absolute BEST.
To get started with this recipe, we must first prepare a few ingredients. You can cook mixed fried rice using 20 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Mixed Fried Rice:
- Take 1 cup - Basmati or Boiled Rice
- Make ready 1 inch - Cinnamon stick
- Make ready 3 - Green Cardamom
- Get 3-4 - Cloves
- Make ready 1 cup - Sliced Carrots
- Prepare 1/2 cup - Chopped Beans
- Make ready 1 cup - Sliced Capsicum
- Make ready 1/4 cup - chopped spring onions
- Make ready 2 tbsp - Ghee
- Make ready 1 cup - Boiled Soya chunks
- Get 10-12 numbers of - prawns medium size
- Take 2 - Eggs
- Prepare 1 handful - Green peas
- Make ready 2 tsp - Soya sauce
- Prepare to taste Salt
- Get 1/2 tsp - Garam Masala powder
- Make ready 1/2 tsp - Black pepper
- Get 1/4 tsp - Turmeric Powder
- Prepare 1/4 tsp - Garlic Powder
- Make ready 1 tbsp - Vegetable oil
Heat oil in a pan and shallow fry eggs, pepper, and salt. Add boiled rice, steamed vegetables, meat, prawns, and salt. Spray large non-stick skillet with PAM Cooking Spray and heat over. The classic 'a bit of everything' fried rice, with prawns, ham, chicken and vegetables.
Steps to make Mixed Fried Rice:
- First wash the rice and then soak them into the water for 15 minutes.Now Drain the excess water from the rice.Heat a saucepan full of water add soaked rice & cinnamon stick, cardamom,cloves, little salt into it.Boil the rice until 90 % tender.pour the boiled rice in a strainer, rinse it with running cold tap water and keep it aside for drain off excess water.
- Boil the soya chunks in another pot till soft.Drain the water from the soya chunks & keep them aside.. In the mean time cut the vegetables length wise or Chopped them & keep them aside.
- Clean & Wash prawns properly. Take a bowl add prawns, Garlic powder, salt and turmeric powder mix well.Heat little oil in the fry pan add prawns and fry them until turns into golden brown in color.Keep them aside.
- Now in the same pan add oil if needed beat the eggs with salt and fry them as scrambled egg.keep them aside.
- Now heat the ghee in the fry pan add carrots, capsicums, beans in the pan and fry them in medium heat for 4-5 minutes or till soften.Now add soya chunks, salt,spring onions, black peppers mix well and sauté them for 3-4 minutes.
- Add boiled rice, soya sauce, more spring onions and mix well. Then add fried prawns, scrambled eggs, peas one by one.Add salt to taste mix them properly.Stir fry for 3-4 minutes on low heat.
- At last add little ghee, sprinkle little Garam masala powder over the fried rice mix well stir fry for another 2-3 minutes and turn off the heat.
- Now enjoy Mixed Fried Rice hot with salads.
A great use for leftover rice as well. A fried rice featuring a slew of different ingredients. Deliciously Easy Instant Pot Fried Rice Recipe (Pressure Cooker Fried Rice) made Chinese Egg Fried Rice is a simple food. So simple with such few ingredients that it can get tricky to be delicious. Fried rice is a dish of cooked rice that has been stir-fried in a wok or a frying pan and is usually mixed with other ingredients such as eggs, vegetables, seafood, or meat.
So that’s going to wrap it up for this special food mixed fried rice recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!