Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, my version of sopas. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
My Version of Sopas is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They are fine and they look wonderful. My Version of Sopas is something that I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook my version of sopas using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make My Version of Sopas:
- Make ready Chinese cabbage
- Get Chicken
- Make ready Ham
- Prepare Onion, Garlic, Shallots, Ginger, Peppercorns
- Prepare White Pepper
- Take Evap Milk
- Get Carrot
- Take Quail egg(optional)
Instructions to make My Version of Sopas:
- Boil chicken with shallots, ginger and peppercorns until tender. Set aside. When it is cold chop into small pcs. Dont throw the stock.
- Boil macaroni pasta until half done. Wash and set aside.
- Saute garlic and onion and all the veggies. Simmer.
- Then add the chopped chicken, ham and pasta.Add the stock. Pour evap milk. Season according to your taste. Serve
So that is going to wrap this up for this exceptional food my version of sopas recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
