Hello everybody, it is John, welcome to my recipe site. Today, we’re going to make a distinctive dish, fried banana (indonesia favorite food). It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Fried banana (Indonesia favorite food) is one of the most favored of current trending meals in the world. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Fried banana (Indonesia favorite food) is something that I’ve loved my entire life. They’re fine and they look wonderful.
Pisang goreng ('fried banana' in Indonesian/Malay) is a snack made of plantain, covered in batter or not, being deep fried in hot cooking oil, and is popular in Indonesia, Malaysia, Singapore, and Brunei. Cooking with Devina - Fried Bananas/Pisang Goreng Fried Bananas atau yang dikenal sebagai Pisang Goreng adalah salah satu makanan penutup yang sangat. This one is called Pisang Goreng (Fried Banana).
To begin with this recipe, we must prepare a few components. You can have fried banana (indonesia favorite food) using 7 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Fried banana (Indonesia favorite food):
- Make ready 250 grams whole wheat flour
- Make ready 150 grams rice flour
- Take 800 grams banana
- Make ready 1 tsp salt
- Get 1/2 tsp turmeric powder
- Take 2 tbsp palm sugar
- Take 500 ml water
Various Indonesian food and drinks and other foods. Piscok or banana chocolate, traditional snacks from Indonesia. made of fried banana wrapped in spring roll skin filled with chocolate and cheese slices. Pisang Goreng (Fried Bananas) is a snack food mostly found throughout Indonesia, Malaysia, Cambodia, Thailand, Singapore, Brunei and the Philippines (where it is called pritong saging in Tagalog). In Singapore and some parts of Malaysia it is known as "goreng pisang" due to direct. · Fried bananas are a popular dessert and snack food in Thailand and throughout Southeast Asia.
Instructions to make Fried banana (Indonesia favorite food):
- Cut bananas into square small pieces (1cm)
- Mix all flour + turmeric + salt + palm sugar + water and stir until mixture like chunky pancake mix
- Add banana into flour dough
- Using a table spoon make spoonfull balls and drop them into the saucepan
- Fry for about 3 - 5 minutes or until lightly brown and repeat until all done
- Serve with hot tea. If you don't have rice flour you can use wheat flour
Malaysian fried banana fritters, or pisang goreng, are a favorite teatime snack. Not only are they crispy and delicious, but they are Banana fritters are such a popular dish in Indonesia because it's so easy. These simple Pan-fried Bananas are caramelized in honey and cinnamon for a simple and delicious treat! Fried bananas are a popular dessert and snack food in Thailand and throughout Southeast Asia. Give this crunchy-sweet treat a try by making them at The dish is more often known as goreng pisang in Malaysia, Indonesia, Singapore, and surrounding countries.
So that is going to wrap it up with this special food fried banana (indonesia favorite food) recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!