Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, mango shrikhand. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Mango Shrikhand is one of the most favored of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Mango Shrikhand is something which I have loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can cook mango shrikhand using 6 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Mango Shrikhand:
- Get 1/2 cup Mango Puree
- Make ready 1 tsp cardamom powder
- Get 1 cup Dahi
- Get 1/2 tsp sugar
- Take 3 Almond
- Get 2 tsp Cardamom
Instructions to make Mango Shrikhand:
- Take a muslin cloth and spread it on a big bowl.Pour the curd in the cloth.
- Bring the ends of the cloth together and hang it on a support to drain the water from the curd.Let the curd hang for 2-3 hours.
- The thick curd that is collected now is called Chakka.Mix the chakka with the remaining ingredients and add sugar.Whisk nicely to make it smooth.
- Then Transfer in the serving bowls.
- Serve chilled with almond and cardamom.
So that is going to wrap this up with this exceptional food mango shrikhand recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
