Steak Fingers
Steak Fingers

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, steak fingers. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Steak Fingers is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Steak Fingers is something which I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can have steak fingers using 12 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Steak Fingers:
  1. Take 3/4 pound top sirloin steak
  2. Make ready 1/4 cup HP steaksauce
  3. Get 1/2 teaspoon pink Himalayan salt
  4. Prepare 1/2 teaspoon ground black pepper
  5. Prepare 1/2 teaspoon granulated garlic powder
  6. Take 1/2 teaspoon granulated onion powder
  7. Prepare As needed peanut oil to medium fry in
  8. Take 3 tablespoons flour
  9. Take As needed panko breadcrumbs
  10. Prepare 1 tablespoons Lea and Pearins worechestershire sauce
  11. Take 1/4 cup extra virgin olive oil
  12. Get 1/2 teaspoon ground mustard powder
Instructions to make Steak Fingers:
  1. Get the steak and add the spices. Roll it up.
  2. The awesome legendary HP steaksauce
  3. Cut the rolled up steak into 1 inch wide strips. Then add the rest of the ingredients except the frying oil.
  4. Mix the marinade and steak fingers. Let marinate for 1 hour.
  5. Heat the oil. Dip the steak fingers into the breadcrumbs shake off excessive amounts of crumbs. Fry turning as needed. When done move to a paper towel to absorb excessive amounts of oil. Serve I hope you enjoy!!

So that’s going to wrap this up with this exceptional food steak fingers recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!