Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, white pepper pork stirfry. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
White pepper Pork Stirfry is one of the most favored of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. White pepper Pork Stirfry is something which I have loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can cook white pepper pork stirfry using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make White pepper Pork Stirfry:
- Prepare 2-1/2 pounds pork loin
- Prepare 1 pound mixed vegetables
- Take 1 teaspoon ground white pepper
- Prepare 1-1/2 teaspoon salt
- Get 2 stalks celery thinly sliced
- Make ready 1/2 large onion diced
- Make ready 2 teaspoon granulated garlic powder
- Make ready 1/3 cup diced green bell pepper
- Prepare 1-1/2 teaspoon sesame oil
- Make ready 1/4 cup Chinese black vinegar
Steps to make White pepper Pork Stirfry:
- Mix the bell pepper, pork, onion and spices.
- Stirfry the pork mixture. Cook till just done.
- Add Chinese black vinegar and sesame oil.
- Add vegetables. Cook till vegetables are at your desired doneness.
- Serve I hope you enjoy!
So that’s going to wrap this up for this exceptional food white pepper pork stirfry recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
