Spicy Fried Chicken
Spicy Fried Chicken

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we’re going to make a distinctive dish, spicy fried chicken. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Spicy Fried Chicken is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Spicy Fried Chicken is something which I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can have spicy fried chicken using 20 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Spicy Fried Chicken:
  1. Make ready 1 qt Peanut Oil
  2. Make ready 2 lb Chicken Tenderlions (1 Package) OR 4 Chicken Breasts
  3. Get 4 oz pickle juice (Zesty is my pref.)
  4. Take 1 Tbsp Tabasco Sauce
  5. Take dry mix ingredients
  6. Make ready 1 cup flour
  7. Get 2 tsp powdered sugar
  8. Prepare 1 tsp cayenne pepper
  9. Prepare 1 tsp paprika
  10. Take 1 tsp salt
  11. Take 1/2 tsp black pepper
  12. Get 1/2 tsp garlic powder
  13. Make ready 1/2 tsp celery salt
  14. Get wet mix ingredients
  15. Take 2 eggs
  16. Make ready 8 oz buttermilk
  17. Take 1 Tbsp Tabasco Sauce
  18. Take Serving Touches..
  19. Prepare Nashville Seasoning OR
  20. Prepare 1/2 tsp Cayenne, Brown sugar, chili powder, garlic powder, and paprika
Instructions to make Spicy Fried Chicken:
  1. 30 Minutes Before Cooking: Prepare the chicken by tenderizing & cutting to your liking. Have pieces soak in a mixture of pickle juice and Tabasco.
  2. Heat up your oil to 375 degrees. Create your Dry and Wet mixes in separate bowls. Drain your chicken, pat it dry.
  3. Start by covering the chicken in your dry mix, then into the wet mix, and a final time into the dry mixture.
  4. Place 4-5 coated tenderloins into the fryer basket, let cook for 2 minutes OR light brown. They'll darken when drying, more time for breasts, less time for thinner strips.
  5. After removing the chicken to dry, while fresh out of the fryer add salt, and the "serving touches" If reheating- add spices into the pan's oil then reheat.

So that’s going to wrap it up with this exceptional food spicy fried chicken recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!