Hey everyone, it is Drew, welcome to our recipe site. Today, I will show you a way to make a special dish, potato ham soup. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Potato Ham Soup is one of the most favored of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Potato Ham Soup is something which I have loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook potato ham soup using 11 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Potato Ham Soup:
- Get 5-6 large potatos
- Prepare 1 pack diced ham
- Prepare 1 pack bacon
- Take 1 yellow onion
- Get 8 oz cream cheese
- Make ready 2 cans cream of mushroom
- Prepare 1 cup milk
- Get 2 tbsp butter
- Take to taste Salt & pepper
- Make ready 2 tbsp Garlic powder
- Get 1/2 cup shredded cheddar cheese
Instructions to make Potato Ham Soup:
- Peel & dice potatoes, mince onion & add both to crockpot. Put crockpot on high.
- In a large mixing bowl beat cream cheese & both cans cream of mushroom & melted butter. Then add to crockpot.
- Mix & stir thoroughly, then add milk, ham & any seasonings. Cover & cook for 4 hrs
- When potatoes are almost tender, fry bacon in a large skillet. As soon as bacon cools, crumble into crockpot with shredded cheddar cheese & stir. (Add a little water or milk if soup is too thick). Serve & enjoy!
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