'Drumstick Paratha' - Immunity booster
'Drumstick Paratha' - Immunity booster

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, 'drumstick paratha' - immunity booster. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

'Drumstick Paratha' - Immunity booster is one of the most well liked of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. 'Drumstick Paratha' - Immunity booster is something that I have loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can cook 'drumstick paratha' - immunity booster using 4 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make 'Drumstick Paratha' - Immunity booster:
  1. Take 1 cup Drumstick Leaves -
  2. Prepare 2 1/2 cup Ragi flour -
  3. Make ready 1 Onion - medium size chopped
  4. Prepare 3 Green chili - (finely chopped)
Instructions to make 'Drumstick Paratha' - Immunity booster:
  1. In a mixing bowl add ragi flour.
  2. To that add salt, green chillies, onion, washed drumstick leaves and mix it well.
  3. Sprinkle water and knead it to a dough.
  4. Grease oil on the cover or silver foil and take a small dumpling from the dough and press it using our palms on the dough to make it as paratha.
  5. Heat tawa, remove the paratha from cover and place it on tawa.
  6. Sprinkle oil and Cook both sides in medium flame. Our drumstick paratha is ready to serve.
  7. If we add wheat flour instead of ragi we can roll it using rolling pin. Sprinkle water while kneading the dough otherwise it will stick to the cover even if we grease with oil. If we want extra flavours we can add chopped ginger, coriander leaves, garam masala,turmeric it's up to our taste. - Try it and enjoy it…

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