Hey everyone, it is Brad, welcome to our recipe site. Today, we’re going to make a distinctive dish, mac and cheese soup. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Mac and Cheese Soup is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Mac and Cheese Soup is something which I have loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can have mac and cheese soup using 10 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Mac and Cheese Soup:
- Get 3 Boxes Mac and Cheese
- Take 6-8 Cups Water
- Prepare 3 Tbsps. Seasoning Salt
- Prepare 2 tsps. Black Pepper
- Prepare 2 tsps. Salt
- Make ready 2 tsps. Garlic Powder
- Prepare 2 tsps. Onion Powder
- Make ready 2 Tbsps. Dried Parsley
- Take 2 Cans Chicken, reserve juice
- Take 1 Can Mixed Vegetables
Steps to make Mac and Cheese Soup:
- In a small stock pot add 6 cups water. Bring water to a boil. Add the 3 boxes macaroni noodles, setting aside the cheese packets. Bring back to a boil then lower heat to medium-low til noodles are tender, stirring often.
- Once noodles are tender add rest of ingredients to the pot including the reserved cheese packets n rest of the water. Stir til everything is combined. Heat til heated through and serve immediately.
- NOTE: Pairs well with a side garden salad or buttered crusty bread
So that is going to wrap this up for this special food mac and cheese soup recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
