Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, carrot and potato gratin. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Carrot and Potato Gratin is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. Carrot and Potato Gratin is something which I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can have carrot and potato gratin using 12 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Carrot and Potato Gratin:
- Take 2 onions, sliced (not diced)
- Make ready 5 potatoes, sliced thin
- Get 4 carrots, sliced thin
- Prepare 6 garlic cloves, minced
- Get 1.5 tbsp butter
- Make ready to taste Salt and pepper,
- Get 1.5 cups heavy cream
- Prepare to taste Dried thyme,
- Take 1 tbsp corn starch
- Get 3/4 cup shredded parm cheese
- Prepare 1 cup mixed shredded cheese (I used cheddar/mozz mix)
- Make ready 1/2 cup bread crumbs
Steps to make Carrot and Potato Gratin:
- Melt butter in pan and caramelize onions, add garlic in the last 5 min of cooking.. salt and pepper
- In a bowl, mix the cream, parm cheese, corn starch,salt, pepper and thyme to taste
- Layer potatoes and carrots, top with half the carmelized onions, pour half the liquid mixture, then top with shredded cheese. Continue this until all ingredients are used.
- Top with last bit of shredded cheese and bread crumbs. Place foil on top and bake in 400°F oven for about 45-min to 1 hour or until potatoes are tender. Remove foil in the last 10 min of cooking to brown the top.
So that is going to wrap this up with this exceptional food carrot and potato gratin recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!