Chinese Lemon Chicken
Chinese Lemon Chicken

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, chinese lemon chicken. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Chinese Lemon Chicken is one of the most favored of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Chinese Lemon Chicken is something that I’ve loved my entire life.

To get started with this recipe, we must prepare a few components. You can cook chinese lemon chicken using 18 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Chinese Lemon Chicken:
  1. Prepare 2-3 big chicken breasts(for family of 4)
  2. Prepare 4 table spoons soy sauce
  3. Make ready 1 table spoon salt
  4. Make ready 2 table spoons black pepper
  5. Make ready 1 table spoon cumin
  6. Take 2 eggs
  7. Get 1 cup regular or corn flour
  8. Get Sause
  9. Prepare 1 tea spoon lemon zest
  10. Get Couple of lemon(slices)
  11. Take 2 tea spoons honey
  12. Make ready 2 tea spoons sugar
  13. Take 1 table spoon salt
  14. Get 1/4 cup lemon juice
  15. Get 3 table spoons of slurry(flour mixed with water)
  16. Get 2 cups chicken stock
  17. Take 2 table spoons olive oil
  18. Make ready Sesame seeds
Steps to make Chinese Lemon Chicken:
  1. Clean the chicken, cut it into small/medium pieces. Add the seasonings,pepper,salt,cumin,soy sauce and if you prefer to add anything else. Leave it over night in the fridge.
  2. Next day, add 2 eggs,and the flour and mix them. Put the chicken back in the fridge for about 15-20minutes.
  3. Meanwhile the chicken is in the the fridge, start boiling the oil as it takes time.
  4. Now fry the chicken in a deep pan and put it on the side untill sause is ready.
  5. Sause, use a small pan. Put the oil, lemon zest, chicken stock (I used the powder)sugar,salt and honey. Mix well. Put the lemon slices and leave the sause to boil for about 30minutes.
  6. Remove the lemon slices,add the slurry, i added alittle more flour and keep mixing to make the flour dissolve. Add sesame seeds,and pour the sause on the chicken.
  7. Use a colander to keep the sause without any lemon pieces/zest. The sause is ready.

So that is going to wrap this up for this special food chinese lemon chicken recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!