Hey everyone, it’s Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, mike's southwestern ham scramble. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
This is not an April Fools Joke. A month ago Gordon invited Jackass' Steve-O to his kitchen to attempt to make a delicious Southwestern Omelette. DIRECTIONS Spread ham mixture evenly in the pan.
Mike's Southwestern Ham Scramble is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They are nice and they look wonderful. Mike's Southwestern Ham Scramble is something that I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can cook mike's southwestern ham scramble using 25 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Mike's Southwestern Ham Scramble:
- Take ● For The Egg Mixture
- Prepare 6 LG Egglands Best Eggs
- Make ready 1/4 tsp Fresh Ground Black Pepper
- Get 1/3 Cup Mexican 3 Cheese
- Get 2 tbsp Whole Milk
- Prepare ● For The Vegetables & Seasonings
- Get 1 Cube Butter
- Make ready 1.5 Cups Chopped Ham [or Chorizo]
- Prepare 1 Fine Minced Jalapeño [de-seeded + reserves for service]
- Make ready 1/3 Cup Fine Minced Green Bell Pepper
- Prepare 1/3 Cup Fine Minced Vidalia Onion [+ reserves for service]
- Prepare 1 (4 oz) Can Hatch Green Chilies [drained]
- Take 1 tbsp Fine Minced Garlic
- Make ready 1/4 tsp Crushed Mexican Oregano
- Get 1/4 Fresh Ground Cumin
- Take 1/4 tsp Fresh Ground Black Pepper
- Get 1 Dash Sea Salt
- Take ● For The Sides [as needed]
- Make ready Warm Flour Tortillas
- Get Red Or Green Salsas
- Make ready Hot Sauces [like Tapatio]
- Make ready Mexican 3 Cheese
- Prepare Leaves Fresh Cilantro
- Make ready Fine Minced Jalapeño Peppers
- Prepare Fine Minced Vidalia Onions
Corn tortilla strips, green chiles, and cheese turn ordinary scrambled eggs into a first-class breakfast. Top with salsa, avocado, and green onions for a pretty presentation. A Southwestern Scramble is a scrambled eggs recipe with many spicy ingredients, such as onions and chilis. Turn the heat up to high, and begin scrambling the eggs by scraping the bottom of the pan with a spatula and folding the cooked egg into the egg mixture.
Instructions to make Mike's Southwestern Ham Scramble:
- Fine mince all vegetables and add butter and all seasonings. Fry until your vegetables are translucent. About 4 minutes.
- Whisk together everything in the Egg Mixture section well.
- Pour egg mixture into your hot pan and scramble. Try to leave eggs in larger chunks.
- Serve with all Sides listed above in heated individual ramikins. Enjoy!
Prepared Mike's Way with Onions, Lettuce, Tomatoes, Vinegar, Oil and Spices. Northeast-style cold sub sandwiches sliced fresh in front of you. Provolone and raised without antibiotics ham and cappacuolo. Here's a breakfast scramble that even your pickiest eaters will enjoy. The secret to these yummy eggs is to add the salsa and cheese before the eggs are set.
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