Chocolatey Sweet Stuffed Pancake (Sweet Martabak)
Chocolatey Sweet Stuffed Pancake (Sweet Martabak)

Hello everybody, it’s John, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, chocolatey sweet stuffed pancake (sweet martabak). One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Martabak is Indonesian stuffed pancake or pan fried bread, very much Martabak have two version, sweet and savoury. today i share with you sweet martabak For Toppings : margarine sugar shredded cheddar cheese chocolate sprinkle crushed peanut. Murtabak Manis, also known as Sweet Pancake or Martabak Bangka in some parts of Indonesia, is a treat made from a mixture of pancake batter and sugar, fried on a thick frying pan until it Easy Homemade Thick Indonesian Pancake ~ Martabak Manis. Martabak Manis is one kind of pancake for Indonesian people.

Chocolatey Sweet Stuffed Pancake (Sweet Martabak) is one of the most popular of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Chocolatey Sweet Stuffed Pancake (Sweet Martabak) is something that I have loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can cook chocolatey sweet stuffed pancake (sweet martabak) using 19 ingredients and 13 steps. Here is how you can achieve it.

The ingredients needed to make Chocolatey Sweet Stuffed Pancake (Sweet Martabak):
  1. Make ready 235 gr all purpose flour
  2. Prepare 20 gr cocoa powder
  3. Get 1 tsp baking powder
  4. Take 1/2 tsp baking soda
  5. Take 90 gr sugar
  6. Take 1/4 tsp salt
  7. Get 2 yolks
  8. Take 350 ml warm milk
  9. Make ready 50 gr melted chocolate
  10. Prepare butter/ margarine as spread
  11. Take Additional ingredients
  12. Prepare 1/4 tsp baking soda
  13. Make ready 1/4 tsp baking powder
  14. Take mixed both of them
  15. Make ready Toping
  16. Get Shredded chocolate/chocolate sprinkle
  17. Take Shredded cheese
  18. Take Ground peanuts
  19. Prepare Condensed milk

The sweet filling sandwiched between this pancake traditionally consists of condensed milk, chocolate, cheese, fruits and crushed peanuts. Lately however, the increase in modern bakeries gave rise to a variety of fusion flavours, including Blackforest and. Photo about Sweet martabak or stuffed pancake and a cup of tea from Indonesia. Sweet martabak or stuffed pancake and a cup of tea from Indonesia.

Steps to make Chocolatey Sweet Stuffed Pancake (Sweet Martabak):
  1. Mix dried ingredients, yolks, into mixing bowl together.
  2. Pour melted chocolate into dried ingredients, following with milk. Mixing with medium speed mixer until batter looks smooth.
  3. Keep aside and cover batter with clean cloth arround 1 hour in the room temperature. If there is warmer place, it would be better. I used to place my batter in the laundry room with the heater on.. lol
  4. When batter is ready, add the additional ingredients into batter and ready to cook.
  5. Use iron skillet to cook it for more stabilize heat, or we can also use non stick skillet with very low heat. Make sure skillet warm enough to pour the batter in. No need to grease the skillet, because it can make the bottom looks bubbled.
  6. If the skillet is ready, pour batter into it, use big spoon to make crunchy edge to the skillet. Cover it up.
  7. Cook until tooth pick inserted comes out clean.
  8. If pancake is cooked, place it in the cutting board and spread with butter. Then cut into 8 pieces.
  9. Now starting to sprinkle, start with grounded peanuts, chocolate, cheese, and lastly sprinkle with condense milk.
  10. Enjoy ๐Ÿ˜ƒ

A filled pancake dessert that my husband learned while living in Indonesia. Pour generous amount of sweetened condensed milk over top and sprinkle with chocolate and nuts. Choose from a wide range of similar scenes. Dessert — Martabak Manis/Terang Bulan — Sweet and Thick Pancakes (Indonesian Style). [Indonesian Food] Klepon - Sweet Rice Balls Stuffed with Coconut Sugar. Indonesian steamed fish dumplings stuffed in bitter melon and tofu, potatoes, cabbages.

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