Aloo paneer paratha
Aloo paneer paratha

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, aloo paneer paratha. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Aloo paneer paratha is one of the most popular of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Aloo paneer paratha is something that I have loved my whole life. They are nice and they look wonderful.

.to make paneer aloo paratha In this video you will learn how to make paneer aloo paratha which it in breakfast or lunch or dinner. do try this easy and delicious paneer aloo paratha recipe and let me. Aloo Paratha, is a whole wheat flat bread stuffed with spicy potato mix. Parathas are made plain or variety of different fillings, but potato filling is most popular.

To begin with this particular recipe, we have to prepare a few components. You can have aloo paneer paratha using 12 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Aloo paneer paratha:
  1. Prepare 120 gm wheat flour
  2. Get as needed Water
  3. Make ready 1/2 tsp salt
  4. Prepare To make Filling
  5. Get 2 boiled potatoes
  6. Make ready 2 onions
  7. Take 50 gm paneer
  8. Take to taste salt
  9. Make ready 1 tsp chat masala
  10. Get 1/2 tsp red chilli powder
  11. Make ready 1 tsp corinader powder
  12. Get as needed oil

Paratha recipes always score high as breakfast recipes and. Paneer Paratha is a popular whole wheat Indian flatbread. It's filled with crumbled paneer Although, I have to say that paneer paratha wasn't made as frequently in my house as say aloo or gobi paratha. Aloo Paratha (lit. "potato paratha") is a bread dish originating from the Indian subcontinent.

Instructions to make Aloo paneer paratha:
  1. Mix wheat flour,salt and water make a dough
  2. Knead the dough for 10mins and keep it aside till the filling is ready
  3. For make Filling mash the potatoes add paneer,onion & add all masala
  4. Flatten the one small ball of flour then add stuffing on flatten dough & make one more flatten dough see on the image
  5. Then cooked paratha on pan and ready to serve with curd

It is a breakfast dish which actually originated from the Indian state of Punjab. Aloo Paratha is a delicious shallow fried Indian stuffed bread popular among all generations of people across length and breadth of India. Contrary to popular belief, Punjabi aloo paratha can be easily. We are a leading Manufacturer of Paneer Paratha, Chicken Paratha, Sattu Paratha and Aloo Paratha from Patna, India. Aloo Paratha is one of my favourites.

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