Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, red lentil with ham soup. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Red Lentil with Ham Soup is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. Red Lentil with Ham Soup is something which I have loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can cook red lentil with ham soup using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Red Lentil with Ham Soup:
- Take 1 1/2 l ham stock, home-made
- Get 1 ham stock cube
- Take 200 g red lentils
- Make ready 2 carrots, diced small
- Prepare 1 red onion, chopped small
- Prepare 1 onion, chopped small
- Take 2 cloves garlic, chopped small
- Take 100 g cooked gammon, diced
- Prepare Ground black pepper
Steps to make Red Lentil with Ham Soup:
- Put all the ingredients except the pepper into a saucepan and bring to the boil, stirring to avoid sticking. Reduce heat and simmer for 25 minutes, stirring occasionally.
- Taste and season with pepper as wished. Do not add salt.
- Whizz in a blender to desired consistency or leave as is, as preferred.
- Serve piping hot with granary bread or crusty roll.
So that’s going to wrap it up for this special food red lentil with ham soup recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
