Hey everyone, it’s Jim, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, bbq chicken | chicken sekuwa. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious. Chicken Sekuwa is one of the most favored of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Chicken Sekuwa is something that I have loved my whole life. They’re nice and they look wonderful.
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To get started with this particular recipe, we must prepare a few ingredients. You can cook bbq chicken | chicken sekuwa using 15 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make BBQ Chicken | Chicken Sekuwa:
- Take 500 grams Chicken (Bite sized or thick slices)
- Prepare 10 ml Mustard Oil
- Take 10 ml Lemon Juice
- Take 5 ml Vinegar (optional)
- Prepare 5 grams Garam Masala
- Get 5 grams Mixed Masala (12/7/5 Spices preferred)
- Get 5 grams Ginger Garlic Paste
- Take 5 ml Soya Sauce (Optional)
- Get 5 grams Chilly Paste
- Prepare 5 ml Mustard Oil
- Get Salt and Pepper (as per taste)
- Get Hot Sichuan Chilly Sauce and Mint Chutney/Spicy Tomato Chutney(for dip)
- Take Sliced Cucumber, Tomato and Onion (Side Salad)
- Make ready Pickles (Cucumber, Carrot, Radish, Chilly & Olives) (Optional)
- Prepare Puffed Rice (optional)
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Instructions to make BBQ Chicken | Chicken Sekuwa:
- Take a big round bowl then mix all spices and ingredients and make marinade.
- Add the meat in the marinade and mix well. Put the marinated meat in a container, cover it and put in chiller for overnight or at least 8 hours for the best result.
- Before taking out the meat. Make the grill ready (charcoal grill is preferred). Use skewers to grill the meat. 5/10 pieces of meat in each skewers as per your grill size. For more detail please click the link……https://bit.ly/2mmiPCB
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