Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, milk vermicilli. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Milk Vermicilli is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Milk Vermicilli is something that I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can cook milk vermicilli using 4 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Milk Vermicilli:
- Get 1 cup vermicilli
- Prepare 1 tsp Desi ghee
- Make ready to taste sugar
- Get 3 cup milk
Steps to make Milk Vermicilli:
- In a kadhai add desi ghee.now add vermicilli and roast them.
- Now add sugar and milk.mix well.
- Cook it for ten minutes at medium flame.vermicilli is ready to serve.
So that is going to wrap it up with this special food milk vermicilli recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
