Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, aloo paratha. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Aloo paratha With step by step photos. Popular Indian breakfast of unleavened whole wheat flat bread stuffed with a spiced potato stuffing. Aloo paratha is One of the most popular paratha recipe from.
Aloo Paratha is one of the most well liked of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Aloo Paratha is something that I have loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook aloo paratha using 7 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Aloo Paratha:
- Make ready 3 Potato boiled
- Prepare to taste Salt
- Make ready as per taste Red chilli powder
- Take as needed Vegetable oil
- Take as required Wheat flour
- Prepare As needed Fresh Coriander leaves
- Prepare as required aamchur powder
Aloo paratha is a yummy stuffed bread dish that incorporates that ingredient which is a famous staple in so many cultures: the potato. Aloo Paratha, is a whole wheat flat bread stuffed with spicy potato mix. Parathas are made plain or variety of different fillings, but potato filling is most popular. This delicious Aloo Paratha is very.
Steps to make Aloo Paratha:
- Boiled & peel the potatoes. Mash them.
- In mashed potatoes add all dry spices Coriander leaves salt
- Mix well. Keep aside. Take wheat flour add little salt mix add 2 spoon oil kned with water smooth. cover 5 min
- Make a balls from kneding floor roll out a paratha with rollar pin applay some oil then spread potato mixture press with lhands lightly
- Cover carefully fold it deep in dry wheat flour make paratha don't make thin.
- Heat up griddle applying oil all over put on paratha fry well till golden in colur both sides. applying oil
- Your tasty paratha ready to eat Serve with curd piccle tea papad.
- Enjoy.
- Serve
Aloo Paratha is North India's favourite breakfast. This filling and tasty dish is best served with chutney, curry, curd or raita and loads of butter, which makes Punjabi aloo Paratha a divine indulgence!.post of aloo paratha recipe. it includes recipes like gobi paratha, paneer paratha, mooli paratha, onion paratha, dal paratha, mughlai paratha, matar ka paratha and aloo gobi paratha recipe. in. Aloo Paratha is a delicious shallow fried Indian stuffed bread popular among all generations of people across length and breadth of India. Contrary to popular belief, Punjabi aloo paratha can be easily. A pan-fried flatbread stuffed with a filling of mashed potatoes.
So that’s going to wrap this up for this exceptional food aloo paratha recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
