Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, mung bean salad - healthy - snack. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Mung Bean Salad - Healthy - Snack is one of the most popular of current trending foods in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Mung Bean Salad - Healthy - Snack is something that I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can cook mung bean salad - healthy - snack using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Mung Bean Salad - Healthy - Snack:
- Get 100 g mung bean (green gram)
- Get 1 medium onion
- Take 1 medium tomatoe
- Make ready Handful Cilantro leaves
- Make ready 1/4 tsp black pepper powder
- Make ready 1/4 tsp chat masala powder
- Get Salt
Instructions to make Mung Bean Salad - Healthy - Snack:
- Soak mung beans in a bowl of water for 3-4 hours.
- Take them in a pressure cooker and add some water and let it cook on medium flame for 5 vessels.
- Drain any additional water, add onions, tomatoes, chat masala powder, pepper powder and salt. Mix them well and top it with cilantro leaves.
So that’s going to wrap it up with this exceptional food mung bean salad - healthy - snack recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
