Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, scamorza, pancetta and asparagus frittata, with crispy potatoes. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Crispy, hot foods are just minutes away—but only if you avoid these air fryer mistakes. Reviews for: Photos of Asparagus, Potato, and Onion Frittata. Asparagus and Pancetta Frittata brings together three complementary ingredients—eggs, asparagus and cured pork—beautifully.
Scamorza, pancetta and asparagus frittata, with crispy potatoes is one of the most favored of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Scamorza, pancetta and asparagus frittata, with crispy potatoes is something which I have loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can have scamorza, pancetta and asparagus frittata, with crispy potatoes using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Scamorza, pancetta and asparagus frittata, with crispy potatoes:
- Prepare 5 eggs
- Take Few asparagus tips
- Take 150 g pancetta
- Make ready 50 g scamorza
- Take Olive oil
- Take For the potatoes:
- Prepare Enough potatoes for everyone
- Make ready Olive oil
- Prepare Salt
- Prepare Oregano
I love seeing what you make with! Spiedini di scamorza e pancetta, Spiedini di patate scamorza e pancetta, Risotto con radicchio pancetta e scamorza. Apple Asparagus Bacons Baked Bean Broccoli Cabbage Carbonara Cheese Chicken Crema Farfalle. Photo: Randy Mayor; Styling: Claire Spollen.
Instructions to make Scamorza, pancetta and asparagus frittata, with crispy potatoes:
- Peel and chop potatoes, dry well, drizzle with olive oil, sprinkle with salt and oregano, pop in the oven at 200, will take about 45 mins to cook, shake a few times during cooking. Meanwhile… Prep the cheese, asparagus and pancetta
- When potatoes are nearly done, fry pancetta in oil for 2 mins, add asparagus and cook for another 3-4 mins
- Beat the eggs. Add to the pan, add the cheese. Give a little mix. Cook on medium low for about 4-5 mins. Leaving potatoes in the oven, turn on the grill and finish frittata under the hot grill
- Should look something like this :)
- Serve and enjoy all the yummy cheese!
Dress up plain asparagus by sprinkling with pancetta, often referred to as Canadian bacon, and seasoning with pepper and lemon juice for a fresh taste. Frittata con zucchine Siciliane, Cipolla di Tropea e Scamorza Pugliese. Directions for: Smoked Scamorza, Spinach and Pancetta Pizza. Place the pancetta in a large skillet set over medium-high heat. This potato frittata recipe is the perfect base to start with to create any frittata you can dream up.
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