Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, caramelized milk. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Caramelized Milk is one of the most favored of recent trending meals in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Caramelized Milk is something that I have loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook caramelized milk using 4 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Caramelized Milk:
- Make ready 300 ml Milk
- Take To taste sugar
- Take 1 tbsp water
- Make ready Pinch cardamom powder
Steps to make Caramelized Milk:
- Take a kadhai on low flame add sugar, water and let sugar got dissolve get bubbles
- Let it get caramelized. Add half milk. Mix it well
- Get a boil and add remaining milk with cardamom powder.
- Let it boil and get milk half.
- Serve chill or hot.
So that’s going to wrap this up with this special food caramelized milk recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
