Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, molasses cookies. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Homemade soft molasses cookies with crackly tops are super chewy and perfectly spiced. LOVE this Ginger Molasses Cookies recipe! These ginger cookies are perfectly soft and chewy, spiced with lots of ginger, cinnamon and cloves, easy to make, and irresistibly delicious.
Molasses Cookies is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Molasses Cookies is something which I have loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can cook molasses cookies using 11 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Molasses Cookies:
- Get 3/4 cup butter melted
- Take 1 cup brown sugar
- Prepare 1 large egg
- Take 1/4 cup molasses
- Prepare 2 cup all-purpose flour
- Make ready 2 tsp baking soda
- Take 1/2 tsp salt
- Take 1 tsp cinnamon
- Make ready 1/2 tsp ground cloves
- Prepare 1/2 tsp ground ginger
- Prepare 1/2 cup white sugar
Now you have molasses spice cookies, so good! The Incredible Hulk of molasses cookies. Ginger molasses cookies are a classic holiday cookie that has been enjoyed by generations of home cooks, and now you! We took that classic spiced cookie recipe, with ginger.
Steps to make Molasses Cookies:
- in a medium bowl, mix together the melted butter, brown sugar, and egg until smooth.
- stir in the molasses.
- combine the flour, baking soda, salt, cinnamon, ginger & cloves; blend into the molasses mixture.
- cover and chill dough for a couple hours or overnight.
- preheat oven to 375°F.
- roll dough into walnut sized balls, and roll them into white sugar.
- place cookies 2 inches apart onto ungreased baking sheets.
- bake for 8 to 10 minutes in the preheated oven, until the tops are cracked.
- cool on wire racks
Molasses Cookies are a year round favorite, but they are especially popular during the Holiday season. The molasses cookie recipe you need to bookmark for every holiday season. These things are perfectly chewy for days and days. These Molasses Cookies have the perfect old fashioned flavor and chewy bite, and are great for With ginger, allspices, and cloves supporting the dark, rich flavor of molasses, the cookies simply. These cookies are made with molasses (obviously) and warm spices.
So that is going to wrap it up for this special food molasses cookies recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
