Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, apple butter. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Apple butter is a highly concentrated form of apple sauce produced by long, slow cooking of apples with cider or water to a point where the sugar in the apples caramelizes, turning the apple butter a deep brown. Homemade apple butter recipe, complete with step-by step instructions. Apple butter spiced with cinnamon, cloves, allspice, and lemon.
Apple Butter is one of the most favored of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. Apple Butter is something which I have loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have apple butter using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Apple Butter:
- Take 3 Lbs Pink Lady Apples (Or, whatever you like)
- Prepare 1/2 Cup Brown Sugar (unpacked)
- Prepare 1 Cup Granulated Sugar
- Prepare 3 Heaping Tsp Honey
- Take 3 Heaping Tsp Molasses
- Take To taste Cinnamon
- Take To taste Nutmeg
- Prepare 8 Oz. Root Beer
It's cooked for longer Apple butter is not just perfect on your morning toast or served on Potato Rolls at Thanksgiving, you. This easy Apple Butter recipe made in the slow cooker is the perfect way to use apples if you're Apple butter is great on toast, stirred into your oatmeal, Greek yogurt or cottage cheese, served over. If you enjoy this tasty twist on jam, but can't find it available commercially in your area, try making apple butter yourself. It used to be messy and extremely time-consuming to.
Steps to make Apple Butter:
- Wash, core and dice apples. Place in a large pot.
- Add in everything but the root beer. Stir throughly to coat apples. Add in the root beer, but don’t stir it. Allow the seasonings to stay adhered to the apples. Cover. Turn stove on medium heat and bring to a simmer. Then reduce to low.
- Keep an eye on the apples. It’ll take a while, but you can periodically take a look at them until they resemble this.
- At that point, you’ll want to put them in the blender and purée them. Return to the pot on low heat and continue cooking uncovered. You’ll want the steam to escape to allow it to reduce and thicken. STIR OCCASIONALLY.
- When it has reduced to the point where when you stir it, it takes a few seconds to cover the bottom of the pot, it’s done. It will almost seem like it wants to hold it’s shape. Remove, store in a jar, refrigerate when cooled. Can it if you’the like to.
Homemade apple butter is easy to make with these fully illustrated, complete, simple recipe and directions. No toiling over a hot stove, no endless stirrring. This recipe shows you how to can the. This easy Apple Butter recipe lets the slow cooker do all the work, requiring very little hands-on time Contrary to what the name suggests, Apple Butter contains no actual butter. This tasty apple butter is a real slow cooker, but well worth the wait.
So that’s going to wrap it up for this special food apple butter recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
