Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, milk pudding. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Milk Pudding is one of the most popular of current trending meals on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Milk Pudding is something which I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can have milk pudding using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Milk Pudding:
- Take 250 ml milk
- Prepare 50 gm sugar
- Take 2 tbsp cornflour
- Prepare 1 tbsp rose water
- Make ready 1/2 tsp elaichi powder
- Get Pinch nutmeg powder
Steps to make Milk Pudding:
- Take a pan in medium heat, heat the milk
- Now add corn flour, sugar, rose water, elaichi and nut meg powder and continuously stir until it gets thick
- Once it’s thick turn the gas off and pour into a bowl
- Put the bowls into the freezer for 3-4 hours
- Take it out on a plate and garnish with pistachios when serving
So that is going to wrap it up with this exceptional food milk pudding recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
