Spaghetti Carbonara
Spaghetti Carbonara

Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, spaghetti carbonara. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Spaghetti Pasta Carbonara—indulgent and delicious, yet so easy! Learn how to make carbonara sauce with bacon or. This is a near perfect and flawless recipe for the classic Spaghetti alla Carbonara.

Spaghetti Carbonara is one of the most well liked of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Spaghetti Carbonara is something that I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can have spaghetti carbonara using 6 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Spaghetti Carbonara:
  1. Make ready 100 g Pancetta (I used bacon)
  2. Prepare 50 g Parmesan cheese
  3. Prepare 2 eggs
  4. Make ready 160 g spaghetti
  5. Prepare Butter for frying
  6. Get Salt & pepper to season

A spaghetti carbonara recipe is a failsafe classic. This Italian carbonara uses the traditional guanciale and Gennaro's classic spaghetti carbonara. Creamy, smoky & indulgent. "Just a handful of. Because America may have contributed to its creation, carbonara is Exhibit A in the back-and-forth between Italy and the United States when it.

Instructions to make Spaghetti Carbonara:
  1. Gather ingredients
  2. Cut the bacon into small pieces
  3. Grate the Parmesan cheese
  4. Beat the egg and add salt and pepper. Mix in the grated cheese.
  5. Boil the water, add the spaghetti and cook until al dente
  6. Whilst the pasta is cooking, fry the bacon in butter until crispy
  7. When the pasta is cooked, drain and add to the fried bacon but keep some of the pasta water
  8. Take off the heat. Quickly add the eggs and cheese mix. Using tongs lift the spaghetti to mix it in - don’t stir hard or it will scramble the egg!
  9. Add some pasta water to loosen the mixture
  10. Serve and add extra cheese on top

Discover how to make our best spaghetti carbonara recipe. This cheesy pasta dish is an Italian favourite. A recipe triple-tested by the BBC Good Food team. Our best Spaghetti Carbonara is silky with egg and melted cheese, freshened with parsley, and spiked with black peppers. Spaghetti alla Carbonara is a relatively modern Roman dish made by tossing hot pasta with Guanciale, and a mixture of eggs, cheese, and black pepper.

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