Dolma 1
Dolma 1

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, dolma 1. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Dolma 1 is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Dolma 1 is something that I’ve loved my whole life. They are nice and they look fantastic.

When they do, their posts will show here. Dolma is a family of stuffed dishes found in the Balkans, South Caucasus, Central Asia and the Middle East. Common vegetables for stuffing are tomato, pepper, onion, zucchini, eggplant and pointed gourd.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have dolma 1 using 21 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Dolma 1:
  1. Get 1 teaspoon coriander
  2. Prepare 1 teaspoon paprika
  3. Make ready 1/2 teaspoon cinnamon
  4. Prepare 1 teaspoon pepper
  5. Make ready 1 teaspoon garlic powder
  6. Get 1 tablespoon allspice
  7. Prepare 1 teaspoon curry
  8. Take 1 teaspoon turmeric
  9. Make ready 1 teaspoon citric acid
  10. Prepare 1/4 teaspoon chili
  11. Make ready Cup olive oil
  12. Prepare 1/2 cup pomegranate molasses
  13. Prepare 1 tablespoon salt
  14. Get 2 tablespoon dry mint
  15. Prepare 2 teaspoon coffee Nescafé yes yes the secret is out
  16. Get 1 teaspoon sugar
  17. Take 3 tablespoon red hot pepper paste
  18. Prepare 1 teaspoon dill
  19. Take 3 cup wash rice
  20. Get 4 dice tomatoes
  21. Prepare Cup parsley

Kıymalı dolma, tıpkı normal dolma tarifi gibidir ve yapılışı çok kolaydır. From Turkish dolma, from Ottoman Turkish طولمه‎ (dolma), from طولمق‎ (dolmak, "to get full, be filled"). Thus, the word literally means "stuffed thing". dolma (plural dolmas). Any of a family of stuffed vegetable dishes.

Instructions to make Dolma 1:
  1. Best stuffing ever
  2. I add lamb ribs so it will be more tasty I salute it with oil and spices first then add hot water and cook 1/2 hour then add to the pot of dolma and finish cooking it with it
  3. Start laying the gold 😂 then over med heat start cooking using the lamb broth for 2 hours I used 2 cups of broth

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