Punjabi palak paratha
Punjabi palak paratha

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, punjabi palak paratha. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Punjabi palak paratha is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Punjabi palak paratha is something that I have loved my whole life.

Learn to make healthy Palak Parathas at home. #PalakParatha is a healthy Indian flatbread made from whole wheat flour and #spinach puree. Palak Paratha or Punjabi spinach paratha with step by step photos. Palak paratha recipe with step by step photos.

To get started with this particular recipe, we must prepare a few components. You can have punjabi palak paratha using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Punjabi palak paratha:
  1. Get 1 bunch spinach(palak)
  2. Get 2 cups wheat flour
  3. Take as required Salt and pepper
  4. Take 2 tsp carom seeds(ajwain)
  5. Get 1 tsp amchoor powder
  6. Get 1 tsp garam masala
  7. Get as required Water
  8. Make ready As required Oil or ghee for frying

Regular use of spinach helps us to prevent iron. Palak Paratha is a delicious and healthy Indian flatbread made from mildly spiced whole wheat flour combined with pureed spinach. Paratha or stuffed breads are very common part of Indian cuisine. Palak Paneer Paratha, combination of palak with paneer and spices makes a good filling for the parathas. a healthy Indian breakfast recipe as it is loaded with fibre, proteins and vitamins.

Steps to make Punjabi palak paratha:
  1. Firstly knead the dough by adding water in the wheat flour and let it rest for half hour..
  2. Now cut the palak leaves finely..and wash it 2-3 times and drain out water with a dry cloth.
  3. Now take out a ball from the dough and roll it out..and apply ghee then add palak, add all dry masale..you can also add onions if you want.
  4. Now coat it with dry flour and roll gently and put on hot tawa and make parathas by applying ghee..
  5. Your healthy palak paratha is ready..enjoy with butter,dahi or chai.

Another quick meal Palak Paneer Paratha which in English will be known as Spinach Cottage Palak Paneer Paratha is healthy, wealthy and quite filling. Kids and adults who don't like spinach make for. Spinach Paratha is an Indian unleavened bread made from whole wheat flour and spinach. Palak Paratha is a nutritious dish made with whole wheat and spinach. Learn how to make Palak Paratha by Oil/butter (as required).

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