Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, jackfruit pickle. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Jackfruit pickle (कटहल का अचार) is one thing that surely I can say my mother-in-law is an expert. Though Jackfruit is seasonal, thanks to this recipe, you can make pickle and use it for months. Jackfruit Pickle Achar Recipe - Kathar ka Achar Recipe.
Jackfruit pickle is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. Jackfruit pickle is something that I have loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can cook jackfruit pickle using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Jackfruit pickle:
- Prepare 2 kg Jackfruit
- Take 250 gram Panch phoran
- Prepare 1 litre Mustard oil
- Prepare 1 litre vinegar
- Take 250 gram turmeric powder
- Prepare 100 gram Salt
- Take 500 gram Pickle seasoning
- Make ready 50 gram Hing
- Get 50 gram Red chilli powder
Kathal, pronounced as kut-hull, is called Jackfruit in English, botanical name Artocarpus heterophyllusis. This Kathal ka achar/ jackfruit pickle is my grandmothers specialty and my mom learned from her and making it regularly. do try this pickle and give me your feedback how it turn out for you. Jackfruit pickle is a delicious Indian recipe served as a Side-Dish. Jackfruit Pickle recipe - How to make Jackfruit Pickle.
Steps to make Jackfruit pickle:
- Cut the jackfruit first
- Mix salt and turmeric powder in it and dry it in the sun for 3 days.
- Now mix the pickle seasoning and punch phoran.
- Put mustard oil and vinegar in a box
- Sunlight for 30 days
Add cooked jackfruit cubes, turmeric powder and cook for five minutes. Add lemon juice and vinegar and stir well and remove from heat. Raw Jackfruit Pickle Recipe is a tasty and mouthwatering homemade Kerala pickle recipe. My grandmother prepares a variety of tasty and mouthwatering pickles and we all are very fond of it. Pickles are usually made from a mixture of vegetables and fruits.
So that’s going to wrap it up with this special food jackfruit pickle recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
