Dalma
Dalma

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, we’re going to make a distinctive dish, dalma. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Dalma may refer to: Dalma (name). Dalma, Queensland, a locality in the Rockhampton Region, Queensland, Australia. Dalma (island), an island off the coast of Abu Dhabi, United Arab Emirates.

Dalma is one of the most popular of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Dalma is something which I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have dalma using 21 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Dalma:
  1. Make ready For Veggies
  2. Prepare 1 cup soaked tur dal
  3. Get 1/2 cup Raw pumpkin
  4. Get 1 Raw banana
  5. Prepare 1 Potato
  6. Prepare 1 Raw papaya
  7. Get 1 Brinjal
  8. Take few Drumsticks
  9. Get 2 Tomatoes
  10. Take some Ladyfinger
  11. Make ready 12 cup green peas
  12. Make ready 1 tsp grated ginger
  13. Prepare 2 tsp grated coconut
  14. Take 2 tej patta
  15. Prepare 2 dry red chillies
  16. Prepare 1/2 tsp Panch phoran
  17. Take For Masala(dry roast and grind)-
  18. Make ready 2 tsp cumin seeds
  19. Get 2 tsp pepper
  20. Prepare 2-3 dry red chillies
  21. Make ready 4-5 dalchini pieces

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Steps to make Dalma:
  1. Dry roast and grind to a smooth powder.
  2. Assemble everything.
  3. Take 1 glass water in a pressure cooker add turmeric, salt and tur dal. Add veggies like raw banana, pumpkin potato, papaya and cook on medium high flame for 1 whistle
  4. Open lid add brinjal, drumsticks, peas add salt, tej patta,some water and pressure cook for 1 whistle on medium low flame
  5. In a pan add oil, panch phoran, red chillies,hing add ladyfinger and tomatoes till soft. Add dal veggies and stir
  6. Add masala, grated coconut and cook for 5 mins. Serve hot

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So that’s going to wrap this up for this special food dalma recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!