Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, pink peppermint meringues. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Pink Peppermint Meringues is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. Pink Peppermint Meringues is something which I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can have pink peppermint meringues using 5 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Pink Peppermint Meringues:
- Prepare 3 Egg whites
- Get 1 tsp Peppermint extract
- Take 5 dash Red food coloring
- Get 1/2 cup Superfine sugar (or use granulated sugar processed in food processor for 1 min or until very fine)
- Take 6 Peppermint candies, finely crushed
Steps to make Pink Peppermint Meringues:
- Preheat oven to 200°F. Line cookie sheets with parchment paper.
- Beat egg whites at med-high 45 seconds or until frothy. Beat in peppermint extract and food coloring. Add sugar, 1 tbsp at a time while mixer is running. Beat until egg whites are stiff and glossy.
- Drop meringue by teaspoonfuls into 1 inch mounds onto cookie sheets. Sprinkle with crushed candies.
- Bake 2 hrs or until meringues are dry when tapped. Transfer parchment paper with meringues to wire racks to cool completely.
So that’s going to wrap it up with this exceptional food pink peppermint meringues recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
